Title | Time | Description |
---|---|---|
LOLER INSPECTIONS | 8:00 AM to 4:00 PM | |
WOODCHIPPER | 9:00 AM to 4:00 PM | Prepare and Operate a Manually Fed Wood-chipper Outcomes 1. Know the health and safety requirements for operating a wood-chipper 2. Be able to carry out a risk assessment on a site 3. Be able to prepare the equipment and site for wood-chipping operations 4. Be able to operate a wood-chipper 5. Carry out maintenance on a wood-chipper |